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Maypole Blend, Guatemala/Zambia

Maypole Blend, Guatemala/Zambia

Milk chocolate, hazelnut, orange

This finely balanced blend makes for an espresso with notes of milk and dark chocolate, hazelnuts and orange with a very creamy mouthfeel.

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🏡 Independent, speciality roaster with 10+ years of experience

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  • 🌍 Region

    Santa Rosa, Guatemala & Mbala, Zambia

  • ⛰️ Altitude

    1,300 - 1,500 masl

  • 🌱 Varietal

    Bourbon, Caturra, Pache, Starmaya

  • ⚙️ Process

    Washed

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About this coffee

Our award winning house blend, Maypole. It's been a staple of Garage for many years now, if you've been into our shops this is probably what you've been drinking. Designed for espresso, with sweet milk choc, hazelnut notes and an orange acidity. Get it straight into your flat white.

Zambia is home to some of the world’s most celebrated coffee-growing regions, where high altitudes and traditional washed processing bring out bright, floral flavours and a lively, refreshing character in the cup. It’s a region known for clarity and vibrancy — coffees that feel alive and expressive. 

In contrast, Guatemala’s Santa Rosa region sits at the heart of the country’s coffee industry, with warm winds, varied microclimates, and rich volcanic soil creating ideal growing conditions. Santa Rosa produces coffees that are smooth, sweet, and full-bodied, with a reputation for consistency and quality that continues to grow year after year.

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