Skip to product information
1 of 2

Oast House

Oast House

Dark chocolate, cherry, parma violets

Our single origin espresso. Sweet, chocolate-y, floral. A real treat.

Size
Choose beans or grind
  • An extra 25% off your first order when you choose a 1kg subscription. Enter code 'SUB25' at the checkout. New customers only.

How subscriptions work

☕️ Choose your grind and bag size

📅 Pick how often you’d like it delivered (weekly, fortnightly, monthly)

⏸ Skip, pause, or cancel anytime in your account

🚚 Free UK delivery included

Why Garage?

🏡 Independent, speciality roaster with 10+ years of experience

🌱 Sustainably sourced, fully traceable coffees

⭐️ Rated 5* by hundreds of customers

📦 Every bag packed and shipped by our small team in Kent

View full details
  • 🌍 Region

    Nariño

  • ⛰️ Altitude

    1,670 masl

  • 🌱 Varietal

    Castillo

  • ⚙️ Process

    Honey

1 of 4

About this coffee

Featuring our first honey process coffee as Oast House espresso, and the chocolate heavy number has landed from Colombia. A really great body on espresso, but very floral on the nose with notes of parma violets.

Gerardo Meneses is a producer who recently turned 90 years old. He is an example of strength and passion for coffee. Gerardo inherited the farm from his parents and passed on his trade to his children and grandchildren, who now take care of the farm work and coffee production. Despite his age, he walks daily through his farm, called SAN ISIDRO LABRADOR, in homage to his devotion to his patron saint and his Catholic faith. In his community, he led the construction of the main road and the formation of the "La Castilla" village. In times past, when internet access was unavailable, he was visited by students to share his knowledge and access his personal library. Without a doubt, every visitor who passes by his home will be greeted with a good cup of coffee, overflowing joy, and a speech that includes the history of the country, his personal poetry, and a big, contagious smile.    

View all coffee